Menu

June 6, 2011 - By - Comments are closed

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Why does our food taste so delicious?

We are committed to a healthy and sustainable future, and focus on local and sustainable purchasing.  Much of the food at Sixth Street Bistro is grown here in the Columbia Gorge or greater Pacific Northwest- and during the summer we serve you vegetables from our own backyard garden in Parkdale.  The food on your plate is always fresh and local – and that’s what makes it so tasty!

Fresh and Tasty Zion GreensWhat we do with the leftovers

Our farmers are our friends and neighbors.  We are very grateful for the local farmers, rangers, foragers and producers who bring us fresh and healthy ingredients.  Our wine list is driven by flavors from the Pacific Northwest, with many selections from local Columbia Gorge wine producers.  Enjoy our twelve taps, which represent some of the best Oregon and Washington microbrews.

 

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