Dinner
Dinner is available from 4:00PM – Close. Main Courses and Classics are available starting at 5:00 PM
*These items are gluten free
APPETIZERS
Thai Chicken Satay * Marinated free-range chicken skewers with spicy peanut sauce, served over seasoned rice. 13
Red Curry Beef Satay * Thinly sliced and marinated beef, grilled and served over rice with coconut red curry sauce. 12.5
Free Range Wings Your choice of chipotle-honey sauce or bourbon BBQ sauce. Served with carrots, celery and a side of bleu cheese. 12
6th Street Chips and Salsa House made salsa and plenty of house made corn tortilla chips. 8
Curry Artichoke Dip Warm artichoke dip with a little spice, served with grilled lo bread. 10
Hummus House made roasted red pepper hummus, organic greens and greek salad with grilled pita bread. 10
House Cut French Fries House cut shoestring french fries. 6
FROM THE GRILL
Our burgers are 1⁄2 lb. Cascade Farms 100% Angus Beef
Gluten free buns available
Damn Good Cheeseburger Grilled to order half pounder of natural beef, topped with cheddar cheese. 12
Ruth Burger Topped with grilled mushrooms and onions with Swiss cheese. 13
“Singletrack” Barbecue Bacon Cheeseburger Topped with house made bourbon barbecue sauce, bacon and cheddar cheese ($1.00 for every burger sold donated to 44 Trails Association and Hood River Area Trail Stewards). 13
Blackened Burger with Green Chile and Pepper Jack Blackened with Cajun spices, topped with green chili and pepper jack cheese. 13
Bacon and Bleu Cheeseburger Topped with bacon and blue cheese dressing. 13
Chipotle-Honey Glazed Crispy Chicken Sandwich House breaded crispy chicken breast with chipotle honey sauce and guacamole. 12.5
Swiss Chicken Sandwich Grilled free range chicken breast topped with bacon and Swiss cheese, served with a side of honey mustard. 13
Roasted Garlic and Quinoa Veggie Burger Topped with guacamole, roasted red peppers and pepper jack cheese. 11
Alaskan Cod Fishwich House breaded Alaskan cod filet, fried golden brown. Served with traditional tartar sauce. 12.5
Blackened Wild Salmon Burger Wild salmon, blackened with Cajun spices and garlic mayonnaise on the side. 13
SALADS
Add grilled free-range chicken breast or blackened wild salmon to any salad. 7
Caesar Salad Organic romaine, house made croutons, grated Reggianito cheese and house dressing. 10 Half Caesar 8
6th St. Pear and Walnut Salad * Organic mixed greens, Hood River pears, spiced walnuts, dried cranberries and gorgonzola cheese tossed in a maple vinaigrette. 10 Half Salad 8
House Salad * Organic mixed greens, shredded red cabbage and carrots. Choice of dressing. 6.5 Large House Salad 9.5
SOUPS
Baked French Onion Soup Onion soup, baked with house made croutons, Reggianito and provolone cheese. 6.5
New England Clam Chowder Creamy chowder, loaded with clams and potatoes. Bowl 6.5 Cup 4.5
Soup of the Day Fresh soup, made daily. Bowl 6.5 Cup 4.5
MAIN COURSES
Available at 5:00PM
Carlton Farms All Natural Baby Back Ribs Baby back ribs with house made barbeque sauce served with french fries and pear coleslaw. Full Rack 26 Half Rack 20
Rosemary Maple Quinoa and Butternut Squash* Quinoa, roasted butternut squash, Oregon dried cranberries and wilted kale tossed with a rosemary maple reduction and topped with English walnuts. 14.5
Fish and Chips Alaskan cod, house breaded and fried golden brown Served with our house cut french fries and homemade tartar sauce. 15.5
CLASSICS
Available at 5:00PM
Choose from Beef, Chicken, Shrimp or Tofu. Beef add 3. Shrimp add 4.
Coconut Red Curry * Red curry with green zucchini, cremini mushrooms, pears and toasted almonds served over calrose rice. Topped with scallions. 15
Teriyaki Stir Fry Cremini mushrooms, snow peas, carrots and bok choy, quick stir fried over calrose rice. Topped with scallions and bean sprouts. 15
Phad-Thai * Savory rice noodles tossed with bean sprouts and carrots, topped with toasted peanuts and scallions, served over calrose rice. 15 Mild, medium or hot.