2Fer Tuesday

January 24, 2017 - By - 0 Comments

What started out as an idea to get more customers in the restaurant on one of the slowest nights of the week, turned into a winter tradition that continues to this day.  2Fer Tuesday was started by 6th Street Bistro’s original owner Maui Meyer way back when Hood River was a sleepy little town in the winter and there were nights no one would come out to eat.  His idea was so successful that by the second year they had to establish “rules” just to keep things from getting too crazy.  A few of which were - no reservations on ... Read more...

Hood River Coffee Co.

February 28, 2013 - By - 0 Comments

“We are committed to knowing our customers individually and interacting with them on a regular basis in order to assure that we are meeting their needs to the best of our abilities.” This quote is from the Hood River Coffee Co. website. It’s a very simple statement, but one that really means so much to us since we have a similar commitment to our own customers. And this is a very true statement about how Mark and Peggy Hudon, owners of Hood River Coffee Co., do business. Mark and Peggy provide the kind of genuinely nice and personalized service that makes ... Read more...

Visit to Finnriver Farm and Cidery

November 17, 2012 - By - 0 Comments

We recently took a road trip up to check out the cider scene on the Olympic peninsula. Specifically, we wanted to check out Finnriver, a 33 acre organic farm and artisan cidery located in Chimicum, WA,  near Port Townsend on the eastern tip of the peninsula. We’ve been offering a selection of cider from Finnriver for about a year now and in that time have become huge fans. If you are a cider drinker you’ve probably tried either the Sparkling Pear, Dry-Hopped or Black Current offerings from Finnriver. We have - and we love them all. We were curious to ... Read more...


November 13, 2012 - By - 0 Comments

Welcome to our 6th Street Bistro blog!  Check back for updated posts. Read more...

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